| Menu 1 (£4.50 per head) |
Closed Sandwiches
(½ Meat / ½ Vegetable) |
| Sausage Rolls |
| Meat / Vegetable Quiche |
| Crisps |
Platter of Fresh Seasonal Fruit  |
| Sliced Cake |
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| Menu 2 (£5.50 per head) |
| Option 1 | Option 2 | Option 3 |
Hand Carved Meat & Cheese Platter
with Soft Rolls & Butter | Hand Carved Meat & Cheese Platter
with Soft Rolls & Butter | Hand Carved Meat & Cheese Platter
with Soft Rolls & Butter |
| Mini Indian Savories | Vegetable Samosas | Spring Rolls
Meat and Vegetable |
| Potato Salad | Prawn Vol au Vonts | Coleslaw |
| Savoury Rice Salad | Pasta Salad | Savoury Rice Salad |
| Meat & Vegetable Quiche | Meat & Vegetable Quiche | Chicken Satay |
| Platter of Fresh Seasonal Fruit | Platter of Fresh Seasonal Fruit | Platter of Fresh Seasonal Fruit |
| Gateau | Gateau | Gateau |
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| Menu 3 (£6.50 per head) |
Hand Carved Meat and Cheese Platter
with Soft Rolls & Butter |
| Prawn Vol au Vonts |
| Chicken Drumsticks |
| Pasta Salad |
| Savoury Rice Salad |
| Meat and Vegetable Quiche |
| Selection of Indian Savories |
| Platter of Fresh Seasonal Fruit |
| Selection of Gateaux |
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Above prices include disposable cutlery, napkins, plates and tablecloths. All property is owned by Sandford’s Catering Company, until paid for in full. All catering equipment must be returned. If any items are missing when collected or returned, the customer will be charged £8.00 per item.
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